An international gathering of culinary schools competing across multiple categories, judged by a distinguished jury.
Upcoming · 2026
GastroErasmus 2026
Flavours of Europe
Categories
Individual – Main Course
Individual – Fish
Individual – Pasta
Team – Starter, Main Course, Dessert
Black Box Challenge
Participating Schools
🇮🇹
Accademia di Cucina Bologna
🇮🇹 Bologna
🇹🇷
Anatolia Gastronomy Academy
🇹🇷 Ankara
🇫🇷
École Culinaire de Lyon
🇫🇷 Lyon
🇪🇸
Escuela de Cocina Madrid
🇪🇸 Madrid
🇹🇷
Istanbul Culinary Institute
🇹🇷 Istanbul
🇹🇷
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🇹🇷 adwdaw
🇫🇷
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🇫🇷 adwdaw
Jury
Chef Marco Bianchi
Michelin-starred Chef
Chef Élise Laurent
Pastry Master
Chef Onur Arslan
Culinary Author
Chef Sofia Martín
Restaurant Critic